Scouting for Food (SFF) is NCAC’s largest annual community service project to help feed families in need by collecting non-perishable food and distributing it to local food pantries and food banks. 
Last year our NCAC Scouts collected over 641,512 pounds of food through door-to-door and virtual donations. We are gearing up for this year’s collection efforts and aim to collect 1 million pounds of food. Please be on the lookout for instructions from Scouts collecting door-to-door in your area between October 28 and November 5. Also if you wish to donate virtually the giving link will be live October 1- December 16.

Last night, Colonial District represented NCAC at the Alexandria City Council meeting. The City of Alexandria’s Mayor and council members presented a proclamation supporting Scouting for Food and our partnership with ALIVE!, a local resource bank that provides free food, personal items, etc. to the community.
12 Scouts from three local Troops took flight with some help from 1400 horsepower fans and some nifty aerodynamic engineering. iFly Baltimore hosted an Up and Away NOVA field trip for these Scouts. They started with Randy, a retired missile flight engineer, explaining the history, design, and build process that produced the 5th generation vertical wind tunnel. After that talk, the group was split in two – Half went to their Preflight, and the others worked on building parachute delivery systems to deliver paperclips back to earth safely.
Scouts. Flying in winds nearing hurricane force and assisted by a certified coach, Scouts (and some parents) learned how to stabilize in the air, turned left and right, and went on a “high-flight” approximately 30 feet above the floor.
Did you know that rain falls at approximately 21 miles per hour? Our Scouts tested it! They gave the instructor a pitcher full of water, and he could suspend it in the air column with help from the tunnel operator. They also tested how much wind it would take to pick up several objects off the net floor of the tunnel. A giant stuffed Pikachu was the first to float away, and a Nerf Football stayed grounded until 94 miles per hour.
middle Florida Keys. After breakfast each morning we pulled anchor and sailed for the first snorkeling site of the day always dragging a line in anticipation of pulling in a big fish. After a snorkel, we would enjoy lunch and plot the course to the overnight anchorage. Upon arrival, there would be another opportunity to snorkel, followed by dinner and after cleaning up we would enjoy a swim. After the swimmers were out of the water, there would be time to fish, play games, read, or enjoy free time as the Scouts preferred. Most slept on the deck, under the stars and one night had a sighting of the Star Link satellite.
Midweek we were fortunate to dock for the night at a local resort. This provided an opportunity to swim in a pool, play beach games, have power for AC on the boat, and most importantly a shower. That night we had steaks to grill on the barbecue as well. We can attest to the fact that the meals were a step up from the usual Scout fare and there was a lot of food for meals and snacks.




Troop 199B & 199G formed a crew that participated in a Philmont 7-day backpacking trek at the Philmont Scout Ranch. We had 5 adults (Glenna B, Lisa L, Skip S & Chris T), Trip Wiggins being the Lead Advisor, and the following 6 Scouts: Cameron B, Natalie G, Dots L, Alex S, Kaitlyn T and John W. John was the Crew Leader, Kaitlyn the Chaplain’s Aide and Dots the Wilderness Pledge Guia.

The Scouts of Troop 3228 under the guidance of Scoutmaster Troy O’Donnell conducted a reverent and solemn flag ceremony on day four of the National Jamboree. The Scouts first lowered the flags of the visiting foreign Scout Associations, and then retired the flags of the Summit Reservation, the State of West Virginia, and the Flag of the United States. The Jamboree coordinator commended the Scouts on their service, saying that they conducted the best ceremony by far.

